'Shop Local' Thanksgiving Recipe from Kitchen Table

We reached out to Chef Lila Lea of Kitchen Table and asked her for a Thanksgiving recipe that would use ingredients available locally.

She shared this seasonal vegetarian Acorn Squash Stuffed with Lentils and Kale recipe full of ingredients you can pick up on Springfield Avenue.

Visit the Maplewood Farmers Market on Monday to buy the squash, kale and other vegetables (Final market on Monday, November 20).

Stop into the General Store Shops and Cafe to pick up spices, nuts, cheese and more.

N&K Prime Marketplace would be a good source for some of the remaining ingredients.

Download the recipe here and tag us on social media or share a photo with us if you make it!